1 Large sweet potato
1/4 cup brown sugar
10 mini marshmallows
Double wrap the sweet potato in aluminum foil. Bake in the oven at 400 degrees for an hour and a half or if you have time, bake for two hours. or microwave for 5minutes for faster results.
Right before eating, unwrap and cut potato in half. Then score the potato into squares.
Sprinkle brown sugar on top of the sweet potato.
put the mini marshmallows in the sweet potato.
Bake in the oven for another 5 minutes.
and to make it extra fancy You can add chopped pecans on top.
i hope you enjoy this recipe. have a great thanksgiving